Direct Flights Palermo for Easter from only

 

The Antica Focacceria San Francesco serves traditional Palermitano gastronomy such as sarde a beccafico - sardines stuffed with breadcrumbs, pine nuts and raisins. Since it opened in 1834, the restaurant’s tasty dishes, lively atm…

Sicilians can spend hours discussing food, debating the sweetness of a tomato or the best way to fillet a sardine. So head to Palermo’s Vucciria market, the concentration of this most important ingredient of local life. Among the…

At a stone's throw from the Teatro Politeama in the centre of Palermo, a wide range of places have been open for a few months now, where you can taste something a bit different from Sicilian cuisine. If you're spending a little ex…