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Ever since I was little, I’ve always loved eating a Petit-Beurre biscuit, starting with its “ears” (the corners). Its smooth texture and its uniquely recognisable smell make it my equivalent of Proust’s madeleine. When I grew up,…

Since I’ve been living in Nantes, one of the main criteria for me when I move and look for a new apartment, is what the local area is like for cycling. Once you’ve tried this more relaxing means of transport, you’ll be hooked. Whe…

During medieval times, Bouffay was the heart of Nantes, and over the years the city has spread beyond its original walls, and the original city is now a pleasant pedestrian area with a mixture of modern bars and restaurants, medie…