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As somebody who has always had a sweet tooth, I couldn’t resist rigolettes for long!Everything began when my parents, who were fond of Nantes berlingots (a local variety of boiled sweets), decided to equip my sisters and I with br…

Ever since I was little, I’ve always loved eating a Petit-Beurre biscuit, starting with its “ears” (the corners). Its smooth texture and its uniquely recognisable smell make it my equivalent of Proust’s madeleine. When I grew up,…

When the weather is good, Nantes becomes a greener Venice in the West!The banks of the Erde, Loire and Sèvre fill with the inhabitants of Nantes in search of tranquility, a good picnic spot, or somewhere to play with the kids!When…