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Its Alsation name is flammekueche. In French (and in English!), it’s called tarte flambée, in reference to flames! Cooked over flames...This dish was created in bread-making ovens. Leftover bread dough was spread out and covered w…

Strasbourg’s residents will tell you that all roads lead to Strasbourg Cathedral. Whether that’s a joke or the truth, no visit to the European capital is complete without a trip to see Notre Dame. Walking along a street, all of a…

December has been enchanted by Christmas for me as far as my childhood memories stretch back.  There was the Advent calendar and its chocolate-filled windows to be opened each morning. There were crisp toffee apples consumed toget…